Every now and again I really fancy Cottage Pie! I'm not as fond of Shepherd's Pie though...Cottage Pie is made with beef mince, while Shepherd's is with lamb (in case you didn't know!)
I put spring onions and cream and butter in the mash, sprinkled with cheese and put tomatoes on...left a strip mashless for the fussy ones! Didn't get a pic of it cooked, it didn't last long enough! Always served with peas, pickled red cabbage and brown sauce...lovely!
No comments:
Post a Comment